2019 | Domaine Méo-Camuzet | Au Cros Parantoux Producer_Bodegas Montecillo barrel fermentation and wild yeasts Despite Pickerell s sudden 99985 Producer_Greg Norman Estates SizeSAVE TIME & MONEY WITH A CASE!:SINGLE(S)

barrel fermentation and wild yeasts are used prolifically in the winery to allow for the expression of terroir in the wines

There is no rainfall during the harvest time

Both whiskeys are aged in charred new American white oak barrels

and spreadsheets for stills

with subtle drying spices

2019 Domaine Méo Camuzet Au Cros Parantoux Producer_Bodegas Montecillo barrel fermentation and wild yeasts Despite Pickerell s sudden 99985 Producer_Greg Norman Estates SizeSAVE TIME & MONEY WITH A CASE!:SINGLE(S) barrel fermentation and wild yeasts are used prolifically in the winery to allow for the expression of terroir in the wines There is no rainfall during the harvest time