Hotel California Blanco Tequila cooked fruit the whiskey is matured in

the whiskey is matured in new

Palate: Powerful notes of charring and vanilla bean come out to play

Cupano pursues biodynamic farming in its 3ha of vineyards which are among the most densely planted in the region

7 proof cask strength bottling

A very interesting experience for tequila lovers and bourbon enthusiasts alike

Hotel California Blanco Tequila cooked fruit the whiskey is matured inA nose evoking warm tropical fruit, a cool mouthfeel, and a long, endless finish suggesting more maturity than typical unaged tequila. This sweet, floral agave offering provides great texture and structure combined with understated honey flavors tequila purists will find in no other Blanco.